Tricolour Cheese Tikka

Steps:

• Take a blender, add coriander, mint, salt, yogurt, green chillies and blend it and transfer it in a bowl.
• Now take another bowl, add cream, salt, pepper and garam masala and mix it.
• Now in another bowl, add yogurt, salt, coriander powder, red chilli powder, garam masala, chopped coriander and lemon juice and mix it well.
• Now add cheese cube in all three bowls and mix it.
• Take skewers and put marinated cheese cube.
• Now heat oil in a grilling pan and grill the cheese cubes.
• Now enjoy your Tricolour Cheese Tikka.