Mushroom Corn Tacos

Steps:

• Heat a pan, add oil, sliced mushroom, chopped onion, chopped peppers, salt and pepper, lemon juice, lemon zest and cook for few minutes.
• Now take tacos shell, fill the filling in it then spread some salsa, mayonnaise and sour cream and garnish with chopped parsley.
• Now enjoy your Mushroom Corn Tacos.