Mexican Chaat

Steps:

1. In a bowl, add boiled potatoes and chopped onions, salt, red chilli powder, chaat masala.
2. Mix well and keep aside.
3. In a plate, serve papdi and put a spoonful of the potato mixture on each papdi.
4. Put salsa on top, and garnish it with chopped coriander, sev and chaat masala.