Dashmi roti

Steps:

1.  In a bowl, add multigrain flour, Besan,salt, turmeric powder, hing, cumin powder,red chilli powder, black mustard seeds,
2. mix well and add water to make dough.
3.  Keep it aside for 10 mins.
   
4. Heat a pan.
   
5. Meanwhile make rotis of the dough.
   
6. Cook it on the pan and add oil to both sides of the roti.
7. Repeat with other rotis as well.
8.  Serve it on a plate with ghee on top.